Professional Knife Sharpener Rod for Knives, Pruning Shears, and Garden Tools

Razor-Sharp Edge: Your knife, which may have previously felt as sharp as a razor, starts to bite and catch on the food you're cutting. You can sense some resistance that wasn't there before. By running the blade along the honing steel, you can pull that microscopic edge of metal back into an upright position, and regain a good deal of its cutting power in the process.

Easy and Safe to Use: The 12-inch honing steel allows for the use of the vertical honing method with little risk of the knife hitting the work surface below. The ergonomic handle fits all hands, making it easy to use. The slip-resistant bottom and durable handle will make the rod easy to handle and will stay in place while being used, enhancing safety.

Retains More Metal on Your Knife Edge: The honing steel sharpening rod is designed to be used frequently, correcting the edge without shaving off much, if any, of the blade's material. Its diamond coating gives kitchen knives an extremely fine sharpness when honed, quickly restoring their original cutting performance.

Pruner and Knife Sharpener: The product comes with a pocket pruner sharpener. It is made with long-lasting, hard sharpening tungsten carbide and an ergonomic, textured rubber handle, making sharpening your tools a breeze. It is designed for sharpening the blades of garden tools, including secateurs, grafting knives, loppers, and even lawn mower blades.

Easy to Store: The easiest way to keep the honing steel clean is to give it a quick wipe with a dry cloth after each use. This is a straightforward process, and it is important to wipe the honing steel dry completely after washing and hang it in a cool place to air-dry. Avoid putting the sharpener in the dishwasher.

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